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Schwarzwaelder Knoblauchwurst, Black forest garlic sausage

Schwarzwaelder Knoblauchwurst, Black forest garlic sausage

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Description

A specialty from the Black Forest. Medium coarse and with fresh garlic. Very tasty.

Ingredients: Pork, beef, bacon, iodised table salt (sodium chloride, potassium iodate), spices (mustard),citric E 575, E 330, garlic (1%), antioxidant: E 316, dye E 162,preservative: E 250, smoke, 100 g finished product made from 105 g of meat


Eine Spezialität aus dem Schwarzwald.Mittelfeingekörnt, im Ring. Herzhaft-würzig im Geschmack. Kaliber: 47 mm

Zutaten: Schweinefleisch, Rindfleisch,Speck, jodiertes Kochsalz (Kochsalz, Kaliumjodat), Gewürze (SENF),Säuerungsmittel: E 575, E 330, Knoblauch (1%), Antioxidationsmittel: E 316,Farbstoff: E 162, Konservierungsstoff: E 250, Rauch, 100 g Fertigprodukt wurdenhergestellt aus 105 g Fleisch

Model: EGAD0366H



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