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Oreo Cupcakes, Backmischung, 280g, Oreo cup cake back mix

Oreo Cupcakes, Backmischung, 280g, Oreo cup cake back mix

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Oreo cupcakes, baking mix, 280g
Oreo Cupcakes - with crispy Oreo crumbs for the dough and for decoration.
This baking mix gives you 12 delicious cupcakes; including baking molds.
Easy to prepare: ready in just three steps, preparation time 10 minutes;
Baking time 18min
Oreo Cupacks with Oreo, baking mix 280g ( Already included: 190g baking mix (bag 2) 40g Oreo crumbs 50g frosting mix (bag 3) 12 cupcake tins )What you also need: 45ml water ,125g butter (soft) ,2 eggs (size M) ,175g Philadelphia Balance Also: electric hand mixer 

1. Preheat the oven to 180 ° C top/bottom heat (recommended) or 160 ° C hot air. Spread the supplied cupcake molds on a baking sheet 
2. Melt the butter. Pour baking mix (bag 2) into a mixing bowl and add melted butter, 75ml water, and 2 eggs. Beat all ingredients with the electric hand mixer for 2 minutes to a smooth mass. Add half of the oreo crumbs and stir in with a spoon. Spread the dough evenly into the molds with the spoon. Bake in the preheated oven (lower third) for about 18 minutes, then allow to cool.
 3. The topping: For the topping, mix the frosting mix (bag 3), Philadelphia, and 50g soft butter with the electric hand mixer (stirring rods) to a creamy mass. Place the frosting on the cooled cupcakes with a spoon or knife and sprinkle with the remaining oreo crumbs.

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